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restocked at noon on 1/26 for pickup on 1/30
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Pasta Drop in...
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Next pasta drop: 10/4 at noon
for pickup on 10/7 @ The Good Acre
Flour & Egg Pasta
These pastas are made from freshly milled heritage grain wheat and local eggs.
Flour & Egg Pasta
These pastas are made from freshly milled heritage grain wheat and local eggs.
Star Ravioli
$22.00
Spooky black star ravioli filled with roasted local colette pears and Cosmic Wheel Creamery’s manchego; Antares.
Eggplant Parm
$22.00
Mezzaluna with California Street Farm eggplant, Sartori Parmesan, fresh-pulled mozz. Red sauce Italian perfection.
Tagliatelle
$19.00
Our hand-cut tagliatelle is made with beautiful Graise Farm eggs and Baker’s Field heritage grain wheat.
Extruded Pasta
These shapes are made with freshly milled heritage grain wheat forced through brass dies by a pasta extruder.
Extruded Pasta
These shapes are made with freshly milled heritage grain wheat forced through brass dies by a pasta extruder.
Red Beet Campenelle
$12.00
Local beets, fresh-milled Baker’s Field heritage grain red fife & semolina are extruded into beautiful red macaroni.
Sauce & Butter
Here you can find sauces, butter and more to serve with your pasta.
Sauce & Butter
Here you can find sauces, butter and more to serve with your pasta.
Pomodoro Sauce
$10.00
Our signature red sauce. Made with organic tomatoes, garlic, basil and olive oil. Pomodoro is great with most pastas!
Norma Sauce
$12.00
Beautiful local eggplant cooked until nutty and tender. Then, tossed into a garlicky tomato sauce.
Brown Butter
$6.00
Hope Creamery butter full of toasty brown bits and local sage. Perfect to heat and toss any fresh pasta in.
Drop Us a Line
Don’t be shy. Let us know if you need pasta or have any questions!
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Drop Us a Line
Don’t be shy. Let us know if you need pasta or have any questions!
Our Blog
Sign up to stay up to date with news and menu changes.