until the pasta drop.
Spaghetti
Our signature spaghetti is the silkiest spaghetti around. We use Graise Farm eggs in the dough for a luxurious texture and added nutrition. Stone milled heritage grain Baker's Field Red Fife has more protein, isn't bleached or heated and is freshly milled before we turn it into beautiful pasta. Try our spaghetti with pomodoro sauce today.
recommendations
Pairs Well With
recommendations
Pairs Well With
Lamb Ragu
$20.00
Featuring ground bison brisket from Northstar Bison. This rich meat sauce is classically served with Tagliatelle.
Drop Us a Line
Don't be shy. Let us know if you need pasta or have any questions!
Drop Us a Line
Don't be shy. Let us know if you need pasta or have any questions!
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