until the pasta drop.
Solstice Tagliatelle
Celebrate the solstice with hand-cut noodles naturally colored red and green with collards, beets and peppers
Our hand-cut solstice tagliatelle is made as always with Graise Farm eggs, and Baker's Field heritage grain wheat. But these solstice noodles are colored red on one side with beets and peppers but green on the other with collards. Have some fun this holiday season!
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Pairs Well With
recommendations
Pairs Well With
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Don't be shy. Let us know if you need pasta or have any questions!
Drop Us a Line
Don't be shy. Let us know if you need pasta or have any questions!
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